www.ChattanoogaEngineersClub.org
NEXT MEETING____________________________
Monday, July 20, 2009 - Noon - DOUBLETREE HOTEL, Second Floor (
"TVA’s In-Home Energy Evaluation
Program" –
Barry Westbrook,
TVA, Mark Schwartz – State of
Your local power distributor and TVA are making it easier than ever to
become energy efficient while also saving money. With the new In-Home Energy
Evaluation Program, you can reduce your power usage and receive a cash
incentive or financing assistance for installing home energy improvements. The
recommended energy-related home improvements you make are eligible for
reimbursement of 50 percent of the installation cost, with an upper limit of
$500, or for convenient financing.
Barry Westbrook and Mark Schwartz will discuss how the
In-Home Energy Evaluation Program works, as well as the financing options, the
incentives, the eligible improvements, and the non-eligible items of the
Program. Mr. Westbrook is Contract Program Manager at TVA. Mr. Schwartz is
city architect for metro
FUTURE MEETINGS________________________
The DOUBLETREE staff has
asked our Club to seat those who eat lunch at the Hotel separately from those
who do not. The staff counts those at the round tables with place settings and
bills the Club for meals consumed. If you do not plan to purchase lunch, please
sit in a chair on the perimeter of the room.
Monday, July 27 - Noon - "Use of Robotic Technology in Urological Cancer Treatment"
Speaker: Dr. Amar Singh, M.D.,
Monday, August 3 - Noon - "Personal Experiences in NASA’s Early Rocket and Space
Programs"
Speaker: Dan Loposer, Retiree from
NASA
Monday, August 10 - Noon - "Greenhouse Gas"
Speaker: Rob Ellis, Advanced Waste
Management
Monday, August 17 - Noon - "New Construction of the
Speaker: Wayne Huddleston, Project
Manager, US Army Corps of Engineers
Monday, August 24 - Noon - "Robotic Program"
Speaker: Lynda Pickett, Drafting
Teacher & MEST Advisor,
PREVIOUS
MEETING_______________________
Chad Bontrager, Assistant Facility Manager and Head
Miller at Horizon Milling of Chattanooga, reviewed his company's flour
milling operations.
He said that wheat provides a gluten protein to allow the
bread to expand and hold shape. Fourteen percent moisture level
is required during the milling process. Flour must pass through 180
mirror sieve. Chlorine gas is pumped into flour to whiten the flour and
strengthen the dough. While 700 acres of wheat are consumed per day, the
wheat processing at Horizon Milling Chattanooga requires an average of 2-10
days.
The
Horizon Milling is a Cargill Foods Affiliate. The
Cargill was established in 1865 in
ITEMS OF INTEREST_______________________
The Chattanooga
Engineer's Club meets at the DOUBLETREE HOTEL,
Looking
for details on a local society meeting? Links to local engineering societies
are available to you at: http://www.chattanoogaengineersclub.org/engineer
Click on the following link to view
“Adjunct faculty in
engineering and computing sought by
The University of Tennessee at
Chattanooga College of Engineering and Computer Science in the cooperation with
the Division of Continuing Education present: A Preparation course for PMP
Certification: August 4-13, 2009, 5:30pm-7:30pm, EMCS 231, UTC Engineering,
Math, and Computer Science Building, Chattanooga, TN www.utc.edu/ContinuingEducation/ContinuingEducation/documents/PMPCertificationShortCourserev4.pdf
QUESTIONS and SUGGESTIONS______________
If you
have any questions, items of interest to the Chattanooga Engineers Club, or
suggestions for 2009 programs, please contact Joe Robbins by e-mail at jrobbins@robbinsbohr.com or by phone at 423-756-4430. You can
find membership application forms, references to future programs, historical
data, and other info at: http://www.ChattanoogaEngineersClub.org. To receive future meeting
announcements by email, join the Chattanooga Technology Organization mailing
list at: http://www.ChattanoogaEngineersClub.org/email